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Preparation
- Preheat oven to 350°F.
- In a medium bowl, stir together cream cheese and sour cream until smooth.
- Add green onions, cheddar cheese, Worcestershire sauce, salt, black pepper, onion powder, garlic powder, and hot sauce and stir to combine. Set aside.
- Slice slider rolls in half horizontally, keeping the rolls connected. Place bottom half of rolls in a 9×13-inch baking dish.
- Spread half of the cream cheese mixture over the rolls. Sprinkle with the chopped ham.
- Spread remaining cream cheese mixture over the ham (or on the bottom side of the top half of the rolls) and place the top rolls on top.
- Brush tops with melted butter, cover dish with foil and bake 15 minutes.
- Remove foil, and bake 10-15 minutes more until golden brown. Enjoy!
